Food Africa Cairo,The 4th International Trade Exhibition for Food & Beverages - Hoofdinhoud

Egypt is one of the world's fastest growing markets for food,

stimulated by a young and developing population. Demand

for food products is high and is expected to increase in the

coming years. Moreover, Africa’s large import-dependent

market provides immense opportunities for trade and

investment.

Capitalizing on the region’s evidently large business potential,

Food Africa, the continent’s largest International Trade

Exhibition specialized in the Food and Agro-industries, returns

for its fifth edition from 9 to 11 December 2019, at the Egypt

International Exhibitions Center (EIEC).

Food Africa is continuously evolving and expanding to

cater to the ever-growing needs of the agro-food sector in

Egypt and Africa. This year, the exhibition will encompass a

specialized conference and two additional components; Sea

Food Africa and Ingredients Africa.

Exhibitors Profiles:

Bakery, Cake & Desserts / Beverages /

Canned & Chilled Seafood / Canned & Chilled Food /

Child Food & Ready Meals / Chocolate & Sweets /

Condiments, Sauces & Preserves / Confectionary & Snacks /

Dairy & Gluten-Free Food / Dates / Eggs / Energy Drinks /

Ethnic & Halal Food / Fish & Seafood /

Fresh Fruits & Vegetables / Frozen Food /

Grains, Cereals & Flours / Herbs & Spices /

Honey & Jam / Ice Cream / Ingredients / Meat & Poultry /

Milk, Cheese & Dairy Products / Mineral, Spring

• & 

  Flavored Water / Nuts & Dried Food /

Oils, Olives & Olive Oil / Organic & Diet Food /

Pasta / Rice / Tea, Coffee

• & 

  Herbal Infusions